San Sebastián Food Tour: Pintxos, Gilda, Cheesecake, Anchovy, Self-Guided App Tour

Three counters, one short walk, and nothing in between to pad it out. Casa Vallés has treated the Gilda as house identity since 1942: olive, anchovy and guindilla pepper on one stick, salty and gone in a bite. La Viña on 31 de Agosto made burnt Basque cheesecake famous, dark on top on purpose and still soft in the middle. Txepetxa cures its anchovies in oil and vinegar and plates them as the whole point of the visit. You eat standing, and it covers about 1.2 km. How it works This is a self-guided digital walking tour in the StepQuests mobile app. There is no live guide. After booking you receive an email invitation code to unlock the route. Walk at your own pace in San Sebastián with GPS navigation and stories at each stop. Flex PASS ticket: no fixed meeting time or group departure. Meeting point: Bar Casa Vallés (Bar Casa Vallés, San Sebastián). Open the app and tap Start when you arrive. End point: La Viña (La Viña, San Sebastián). No vehicle drop-off. Finish the last stop in the app, then leave when you like. Admission: outdoor landmark viewing is included in the route; optional paid interior tickets are not included and not required. Approximate duration: 30 minutes. Stops on route: 3. Highlights on this route Bar Casa Vallés La Viña Bar Txepetxa